STARTERS
STEAMED EDAMAMES
$125
Steamed edamames
EDAMAMES TEMPURA
$125
Edamames with crispy tempura
EDAMES SPICY
$125
Specials
Shari rice, cucumber, negi, avocado, edamames, spicy mayonnaise and sesame seeds.
Choose between
TUNA / SALMON / CATCH OF THE DAY
gyozas
SHORT RIB GYOZAS
$190
(6 pz)
Stuffed with braised ribs, on tomato sauce and roasted morita chile
PORK BELLY GYOZAS
$160
(6 pz)
Dumpling stuffed with steamed char siu with Mexican sauce, pineapple, avocado and a touch of habanero.
SHRIMP GYOZAS
$130
(6 pz)
Dumpling stuffed with shrimp, tomato and roasted peppers over tomatillo and avocvado green sauce.
VEGGIE GYOZAS
$120
(6 pz)
Dumpling stuffed with fresh vegetables with sweet soy sauce.
BAOS
PORK BELLY BAO
$210
(2 pz)
Steamed bao bread, soft stuffed with pork belly marinated in sweet soy sauce, accompanied with cucumber, peanuts and cilantro sprouts.
SOFT CRAB BAO
$230
(2 pz)
Fried soft shell crab, picklec onion and poblano sauce.
SHORT RIB BAO
$230
(2 pz)
Short rib, cucumber, avocado and caramelized onion.
CAULIFLOWER BAOS
$170
Breaded cauliflower with panko, accompanied by spicy mayonnaise.
sushi
CALIFORNIA ROLL
$190
On the inside: smoked salmon, cucumber, avocado and kanimayo.
On the outside: masago and toasted sesame
DRAGON ROLL
$210
On the inside: breaded shrimp and cucumber.
On the outside: avocado
SALMON ROLL
$230
On the inside: breaded shrimp, cucumber and avocado.
On the outside: seared salmon bathed in eel sauce and spicy mayo.
TUNA TARTAR ROLL
$220
Inside: breaded crab, avocado and cucumber.
On the outside: tuna seasoned with sriracha, chives and nikiri sauce
SPICY TUNA ROLL
$220
On the inside: tuna in spicy sauce, avocado and cucumber.
On the outside: masago and toasted sesame
TEMPURA ROLL
$210
Stuffed whit crab, avocado and cucumber, battered in tempura, with salmon and yuzu topping.
PIZZAS
La Sayulita
$330 L
Pomdoro sauce, mozzarella cheese, pepperoni, ham, black olives, mushrooms, green pepper & fresh tomato.
La Rustica
$330 L
Pomodoro sauce, mozzarella cheese, chicken, pineapple, baked onion, crowned with tamarind BBQ sauce & cilantro.
El Anclote
$350 L
Octopus, bacon, pesto sauce, serrano chilli.
El Italiano
$330 L
Pomodoro sauce, mozzarella cheese, arugula, prosciutto, basil, balsamic vinaigrette & parmesan cheese.
PASTAS
Bolognese
$260
Fettuccini, beef Bolognese sauce, parmesan. 370g
La Jefa
$290
Penne pasta, chicken, creamy pesto sauce, arugula, pumpkin seeds, parmesan cheese. 350g
Lasagna
$ 290
Made with bolognese, mozarella cheese, and bechamel sauce, served with an arugula salad. 380g.
DESSERTS
Caramel flan
$180
With coconut ice cream, and slices of orange. 150gr
Crême Brulée
$200
Creamy custard torched to perfection served with Wakika chocolate ice cream. 280gr. (vegetarian)