

STARTERS
STEAMED EDAMAMES
$120
Steamed edamames
EDAMAMES TEMPURA
$125
Edamames with crispy tempura
EDAMES SPICY
$130
Sauteed edamames, prepared with spicy sauce.
SHISHITOS
$150
Sautéed shishitos accompaneied by truffle mayonnaise and yellow lemon
SALADS
SEAWEED SALAD
$190
Mix of Japanese seaweed bathed with Yuzu sauce, sasame seeds and baked beet.
THAI GREEN SALAD
$120
Green papaya, cucumber, marinated carrot with thai vinaigrette, peanuts and fresh cilantro.
KYURI SALAD
$130
Cucumber slices bathed in sunomono vinaegrette, slightly spicy
POKE BOWL
$270
Shari rice, cucumber, negi, avocado, edamames, spicy mayonnaise and sesame seeds.
Choose between
TUNA / SALMON / CATCH OF THE DAY

gyozas
SHORT RIB GYOZAS
$190
(6 pz)
Stuffed with braised ribs, on tomato sauce and roasted morita chile
PORK BELLY GYOZAS
$160
(6 pz)
Dumpling stuffed with steamed char siu with Mexican sauce, pineapple, avocado and a touch of habanero.
SHRIMP GYOZAS
$130
(6 pz)
Dumpling stuffed with shrimp, tomato and roasted peppers over tomatillo and avocvado green sauce.
VEGGIE GYOZAS
$120
(6 pz)
Dumpling stuffed with fresh vegetables with sweet soy sauce.
BAOS
PORK BELLY BAO
$210
(2 pz)
Steamed bao bread, soft stuffed with pork belly marinated in sweet soy sauce, accompanied with cucumber, peanuts and cilantro sprouts.
SOFT CRAB BAO
$230
(2 pz)
Fried soft shell crab, picklec onion and poblano sauce.
SHORT RIB BAO
$230
(2 pz)
Short rib, cucumber, avocado and caramelized onion.
CAULIFLOWER BAOS
$170
Breaded cauliflower with panko, accompanied by spicy mayonnaise.
ramen
PORK TONKOTSU RAMEN
$280
Pork bone and curry broth, cha - su, ajitama, negi, kikurague and nori seaweed
SHOYU BEEF RAMEN
$310
Beef bone-based broth with miso, curry accompanied with short rib, carrot, fried leek, shitake mushroom, ajitama and nori seaweed.
SHRIMP RAMEN
$240
Shrimp-based broth with a touch of spice curry accompanied by shrimp sautêed in special shrimp oil, fried skin gyoza, negi, carrot, ajitama and nori seaweed.
sushi
CALIFORNIA ROLL
$190
On the inside: smoked salmon, cucumber, avocado and kanimayo.
On the outside: masago and toasted sesame
DRAGON ROLL
$210
On the inside: breaded shrimp and cucumber.
On the outside: avocado
SALMON ROLL
$230
On the inside: breaded shrimp, cucumber and avocado.
On the outside: seared salmon bathed in eel sauce and spicy mayo.
TUNA TARTAR ROLL
$220
Inside: breaded crab, avocado and cucumber.
On the outside: tuna seasoned with sriracha, chives and nikiri sauce
SPICY TUNA ROLL
$220
On the inside: tuna in spicy sauce, avocado and cucumber.
On the outside: masago and toasted sesame
TEMPURA ROLL
$210
Stuffed whit crab, avocado and cucumber, battered in tempura, with salmon and yuzu topping.
HOSOMAKIS
SALMON HOSOMAKI
$180
Small roll wrapped in nori seaweed and filled with fresh salmon.
TUNA HOSOMAKI
$170
Small roll wrapped in nori seaweed and filled with fresh red tuna.
HOSOMAKI DE KAPPA
(VEGETARIAN)
$110
Roll wrapped in nori seaweed and filled with cucumber, avocado and toasted sesame seeds.
NIGIRIS
protein of your choice, bathed with nikiri sauce, accompanied with wasabi and gari.
(1 pz)
Akami (red tuna) $70
Salmon $70
Chutoro. $90
Shirmp. $70
Octopus. $90